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Cooling Guides For Hot Roll Mills

SAFE COOLING METHODS Uncovered Shallow Metal Pans in a Freezer or Walk-in Cooler Blast Chiller Ice as an Ingredient Ice Wand and Stirring Ice Bath and Stirring ex: soup, pasta 2 in. ice in container 2 HOURS 135oF 70oF 41oF 4 HOURS 12 6 9 3 Temperature Danger Zone 41oF 135oF Safe hot food temperature Safe cold food temperature Throw it out!

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